Starters, Salads, Soups

Arugula Chickpea Avocado Salad

Arugula Chickpea Avocado salad with Gallet and coriander pesto is a quick, perfectly healthy lunch or snack.

Click below for

Gallet recipe http://simplysentient.org/2017/03/10/whole-buckwheat-gallet/

Pesto recipe http://simplysentient.org/2017/03/06/the-pesto-story/

Arugula Chickpea Avocado Salad

Print Recipe
Serves: 4 Cooking Time: 10 mins

Ingredients

  • 1 ripe avocado
  • 1/2 cup pomegranate 
  • 1 cup cooked chickpeas
  • 1 teaspoon cumin powder
  • 7.05 oz / 200gms arugula salad
  • 1/4 teaspoon turmeric powder 
  • 1/2 teaspoon cumin powder 
  • 2 tablespoon olive oil 
  • 1/4 cup caper 
  • Salt and pepper to taste.

Instructions

1

In a large bowl place, arugula salads add rest of ingredients and toss up to mix all ingredients well

2

then add cubes of avocado.

3

You can serve the salad with gallets and it goes well with coriander pesto.

 

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