Warm apple juice acts as a natural tranquilizer, soothing the nervous system. You can cook the apple or prepare its juice, warming it gently to harness its natural soothing effects—especially beneficial for restless children at night.
Have you ever considered creating your own baked apple chips at home? There’s a unique way to enjoy apples: once the moisture is removed, they develop a remarkably different taste. This apple chips recipe is easier than you might think and makes the perfect snack for when cravings strike.
It’s an ideal method to use up surplus apples! Oven-baked apple chips are nutritious and made from your favorite apple variety. Thinly sliced apples enhanced with cinnamon, baked at a low temperature for a few hours, produce exceptionally crispy chips.
Maintain these crucial steps to achieve thin, crispy chips. Using a mandoline ensures even slicing, and baking at a low temperature allows gradual evaporation of moisture without scorching.
Easy Baked Crispy Apple
These easy baked crispy apples provide a quick and delightful snack with a unique flavor that kids adore.
Ingredients
- 4 medium apples
- 1/4 teaspoon cinnamon powder on each apple
- 8 whole walnuts
- 8 cloves for garnish
- 1/4 teaspoon salt
Instructions
Wash the apples and make two slight cross-slice cuts on the top of each apple.
Evenly space the apples on a baking tray.
Sprinkle each apple with a pinch of salt and a dash of cinnamon powder.
Bake in a preheated oven at 120°C (248°F) for 30 minutes.
Garnish with whole walnuts and cloves before serving.
Nutrition
-
141.0 Calories
-
26.0g Carbohydrates
-
0.0mg Cholesterol
-
4.5g Fat
-
5.0g Fiber
-
6.0g Protein
-
37.5mg Sodium
-
0.0g Trans fat
Notes
These baked apples make for a gorgeous and tasty dessert when you need a quick treat. Serve with a sweet cup of cinnamon tea for extra warmth. Additionally, a warm cup of apple juice can help soothe children at night, making it easier for them to relax and get to bed.
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