In india Kala namak use as an Ayurvedic medicine for multiple medical benefits for many centuries has endured the changes of time. Even after many empires and dynasties have…
Cumin is one of the fundamental spices in Indian, Middle Eastern, and Mediterranean cuisine. Today it has become a part of global cuisine and is widely used all over…
In childhood, some of us used to blow dandelion seeds into the wind. This common plant has been seen as a pest, mow it off the lawn. In fact,…
Fenugreek is an herb and spice commonly used in Indian cuisine. It adds a unique flavor to dishes with its mild spiciness and slightly nutty taste, and it offers…
“Through action, together with devotion and knowledge, you will find the meaning of your life, the supreme treasure of your heart.” Shrii Shrii Anandamurti Sentient Lifestyle explains that all…
How does the digestive system work? To explain easily let’s take a look at what happens after we chew and swallow the food. After chewing, food enters the stomach…
Subjective approach and Objective adjustment, Clarity of mind, and approach towards synchronicity, the key to maintaining a dynamic mysticism and a connection with all of nature’s creation. Subjective Approach through…
Lemon + H2O for longevity Drink fresh water in the morning after waking is fundamental for your health, and one of the ways to keep your body clean. We…
Cells can die via two primary processes: necrosis and apoptosis. Necrosis occurs when an external factor such as toxins, injury, or infection damages a cell, leading to an inflammatory…
Cooking with essential oils opens a whole new frontier in the kitchen. Essential oils can be incredibly useful in cooking by adding concentrated flavors derived from the natural oils…
Beetroots and Cannelloni white beans How to break down the difference you see in the term “white beans” and wondering if it’s referring to Navy beans, Great Northern beans,…
Ginger Pickles are a great addition to our meals especially as it gives that unique taste to the food. You can easily make it yourself with a touch of…